Monthly Menu

OCTOBER ENTREES at Spinelli’s Market

See something you like?

You can reserve entrees up to 24 hours ahead of the day they are made.

All Entrees will be ready by 5:30PM on the date they are listed.

Monday October 1, 2018

 

  • ·        Shepherd’s pie with ground beef and baked mashed potato top GF

                                                                                                                    2 servings $14.99

  • ·        Stacked chicken breast with basil pesto, fresh mozzarella and roasted peppers

              over pasta aglio olio                                                                               2 servings $14.99                                                  

Wednesday October 3, 2018

  • ·        Bourbon Pecan Chicken with Roasted Squash  GF                         2 servings  $14.99
  • ·        Vegetarian Santa Fe Chili with Poblano pesto  GF                          2 servings $14.99

Monday October 8, 2018

  • ·        Zucchini stuffed with Italian sausage and cheese  over orzo         2 servings$14.99
  • ·        Greek chicken with tomato, allspice, feta and olives GF                2 servings $14.99

Wednesday October 10, 2018

  • ·        Beef Stroganoff over egg noodles                                                         2 servings $14.99
  • ·        Indian Chicken Curry (Happy Birthday Kardi!!) GF                       2 servings$14.99                                                    

Monday October 15, 2018

  • ·        Miso glazed salmon over moo shu veggies  GF                                 2 servings $15.99
  • ·        Chile Colorado with slow cooked pork, ancho and poblano chiles      GF                                                                                                                                                                      2 servings $14.99

Wednesday October 17, 2018

  • ·        Chicken with gnocchi, portabellas and Florentine sauce                2 servings $14.99                                                                                                                                                                                                                                                                                                                                                                             
  • ·        Shrimp and sweet potato cakes with fish sauce over jasmine rice  GF

                                                                                                                     2 servings $14.99                            

Monday October 22, 2018

  • ·        Beef braised in a Porter beer sauce with cheesy potatoes    GF       2servings $15.99
  • ·        Baked true Cod  with pancetta and fresh spinach over risotto  GF

                                                                                                                      2 servings $14.99    

Wednesday October 22, 2018        

  • ·        Penne alla Vodka with roasted eggplant and veggies                        2 servings$14.99              
  • ·        Octoberfest pork  with roasted  apples and German potatoes         2 servings $15.99

Monday October 29, 2018

  • ·        Half Chicken roasted with dried cherries, shallots, sweet potato casserole                        

                                                                                                                    2 servings $14.99         

  • ·        Shrimp and andouille sausage Jambalaya    GF                               2 servings $14.99

Wednesday October 31, 2018

  • ·        Mexican cheeseburger casserole with green chile potatoes           2 servings $14.99
  • ·        Linguini with shrimp and clams fra diavolo                                     2 servings $14.99